Tastings and Classes
March Angel’s Share March 23rd
Come join us for an evening of sipping whisk(e)y with Sazerac. Guest will enjoy 6-8 tastes of products produced at Buffalo Trace Distillery and learn about its history. This event is standing room only and limited. March 23, 2023 from 6:00pm-7:00pmTicket Price: $40...
Tasting and Cocktail class with Maker’s Mark
Come join us at Whiskey by John Howie for the first Tasting & Cocktail class with our friends from Maker’s Mark. Each guest will sample four products from their wonderful distillery and make a cocktail, My Favorite Maker’s, using our Maker’s Mark Private Barrel...
Celebrate International Whiskey Day March 27
Save the date and purchase tickets now for the ultimate celebration of International Whiskey Day featuring fine bites and a selection of 40+ distinctive whiskeys, rye and bourbons from around the world. Purveyors with spirits from Scotland, France, Japan, South...
Angel’s Share Tasting Series @Whiskey by John Howie
Join us for an epic tasting with our friends from Willett Distillery Andy (Regional Manager from Pacific Edge) will be your host. Come sample some of the top bourbons and rye on the market. This tasting is standing room only and limited to 14 guests. Date: February...
It’s Back!
Angel’s Share Tasting Series Presented by Whiskey by John Howie Come sample some of the award winning spirits from Owner John Howie and Owner/Distiller Erik Liedholm Washington states world-class distillery In the spirit of farmers from colonial times, who...
RARE AND WELL DONE –
THE EXQUISITE AND THE EXTRAORDINARYJOIN US NOVEMBER 5TH FOR AN EVENING OF EXQUISITE AND EXTRAORDINARY WHISKEY AND CULINARY CREATIONSRare & Well DoneThe Exquisite and ExtraordinaryNovember 5, 20226:30 pmGuests attending Rare & Well Done, The Exquisite and...
Chef John Howie And Tim Lodahl present rare & well done ultimate whiskey and food experience
Tickets Now Available for Two Events Showcasing the World’s Best Whisk(e)y, Scotch, Bourbon and More For the first time since 2019, Rare & Well Done, the Pacific Northwest’s premier whiskey event is back and will be held on two dates in October and November at...
